Turkey Burgers with Sriracha Mayonnaise
In a bowl, thoroughly combine all the ingredients. With slightly damp hands, shape the mixture into 4 patties. Brush with oil and refrigerate for 15 minutes.
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Ingredients
- 1 lb (454 g) ground turkey
- 3 tbsp chopped cilantro
- 1 tbsp finely chopped lemongrass
- 2 tsp (10 ml) fish sauce
- 2 tsp (10 ml) soy sauce
- 2 tsp brown sugar
- 1 tsp (5 ml) Sriracha or sambal oelek
- 2 cloves garlic, finely chopped
- 1 green onion, chopped
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