Caramelized Onion Balsamic and Gorgonzola Pizza

Caramelized Onion Balsamic and Gorgonzola Pizza

colavitarecipes.com

Slightly charred, this Caramelized Onion Balsamic and Gorgonzola Pizza with sun-dried tomatoes and walnuts is a culinary delight.

View full recipe on colavitarecipes.com

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Cooking tools:

  • Stand mixer
  • Grill
  • Mixing bowl
  • Skillet
  • Baking sheet
  • Tongs
  • Spatula
  • Cutting board
  • Chef's knife
  • Plastic wrap
  • Refrigerator
  • Stove

Ingredients

  • 2 ½ cups warm water
  • 1 tbsp instant yeast
  • ¼ cup honey
  • 1 tbsp Colavita Extra Virgin Olive Oil
  • 1 tbsp salt
  • 2 ½ cups all-purpose flour (you may need to use more depending on how sticky the dough is)
  • 2 ½ cups whole wheat flour
  • 2 tbsp Colavita Roasted Garlic Extra Virgin Olive Oil
  • 3 sweet onions, sliced thickly (about 5-6 slices per onion)
  • freshly ground black pepper
  • 2 tbsp sugar
  • ½ cup Colavita White Balsamic Vinegar
  • ¼ cup Gorgonzola, crumbled
  • ¼ cup chopped Colavita Sun-dried Tomatoes
  • ⅛ cup chopped walnuts
  • 1 tbsp Colavita Balsamic Glaze, for drizzling
  • ¼ cup Italian parsley, chopped, for garnish

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