Herb-Crusted Garlic Butter Pan-Seared Chicken Thighs
Savor the robust flavor of pan-seared chicken thighs adorned with a vibrant herb crust and finished with a luscious garlic butter sauce. This dish strikes the perfect balance of savory herbs, rich...
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Ingredients
- 2 Chicken Thighs (Boneless, Skinless) - 226g total
- 1 tablespoon Unsalted Butter - 14g
- 1 teaspoon Olive Oil - 4.5g
- 2 cloves Garlic
- 2 tablespoons Mixed Fresh Herbs (Parsley, Rosemary, Thyme)
- 1 lemon wedge
- Salt and Pepper to taste
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