Aebleskiver

Aebleskiver

www.womensweeklyfood.com.au

In a book dating back to my great-grandmother, there is this recipe for traditional Danish pancakes. It was the one my grandmother used to serve at family gathe

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Ingredients

  • 90 grams butter, chopped
  • 2 cups (500 millilitres) milk
  • 1 teaspoon dry yeast (1/2 sachet) or 7g compressed yeast
  • 1 tablespoon caster sugar
  • salt
  • a little ground cardamom or vanilla extract
  • 3 cups (250 grams) plain flour
  • 3 eggs, beaten lightly
  • 20 grams butter, extra

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