Chicken And Mushroom Pie Recipe | Pie Recipes | Tesco Real Food

Ingredients

• 1 tbsp vegetable oil​
• 2 onions, finely chopped
• 380g mushrooms, sliced
• 600g skinless chicken thigh fillets, cut into 1cm strips
• 2 garlic cloves, crushed
• 2 tbsp plain flour
• 1 reduced-salt chicken stock cube, made up to 300ml
• 100g soft cheese
• 15g fresh flat-leaf parsley, finely chopped
• 375g pack ready-rolled lighter puff pastry
• 1 egg, beaten
• 500g fresh greens, stalks removed, leaves shredded