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Ingredients

• 1 box Simple Mills Cracked Black Pepper Almond Flour Crackers
• 1 tsp dried parsley
• 1/2 tsp salt
• 1 pound wild cod, cut into strips
• 1 egg, beaten
• Olive oil (optional)
• Paleo, gluten-free tortillas
• Tessemae’s Organic Habanero Ranch Dressing
• 1/2 shredded cabbage
• 1/2 red onion, thinly sliced
• 2 sliced avocados
• Fresh cilantro