Chipotle Chili Recipe - Chili Pepper Madness
This chunky chipotle chili recipe is made with a mix of peppers, chili seasoning, and lots of chipotles in adobo sauce for the best rich and smoky flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Ingredients
- 1 tablespoon olive oil
- 1 1/2 pounds ground turkey or ground beef (I’m using a combination of both)
- 1 large onion chopped
- 1 jalapeno pepper (chopped)
- 1 poblano pepper (chopped)
- 1 hot chili pepper (chopped (for a spicier version – try a habanero or ghost pepper – optional for a nice and extra spicy chili))
- 4 cloves garlic chopped
- 2 cans red kidney beans
- 3 cans fire roasted tomatoes (42 ounces, or use equivalent fresh)
- 2 tablespoons chili powder
- 1 7- ounce can chipotles in adobo sauce (use half the can for a milder chipotle flavor)
- 1 teaspoon freshly ground cumin
- 1 teaspoon red chili flakes
- Salt and pepper to taste
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