Pork Tenderloin With Pineapple Rice & Foodsaver Stores – AΦRODITE's KITCHEN | A Cyprus Food Blog

Ingredients

• 1 pound Pork Tenderloin Fillet, defrosted
• 1 tablespoon Ardo Garlic
• 1 teaspoon Ardo Ginger
• 1/4 cup Premium Light Soy Sauce
• 1 teaspoon Pure Sesame Oil
• 2 tablespoons brown sugar *
• 2 tablespoons maple syrup
• 1 teaspoon apple cider vinegar*
• 3 cups Foodsaver Wild Rice Mix
• 1 tablespoon Minerva Sunflower Oil
• 1/2 teaspoon Maldon Sea Salt Flakes
• 1 cup Foodsaver Sliced Green & Red Pepper
• 1/3 cup Ardo Spring Onion
• 1 & 1/2 tablespoons Premium Light Soy Sauce
• 1 cup Foodsaver Frozen Pineapple