Bibimbap Picnic Recipe | Lee Kum Kee USA
Try this bibimbap picnic recipe for your next outing with friends or family!
Ingredients
- 2 cups white rice, cooked
- ½ block spam or lunch meat, seared and chopped
- 4 sheets nori seaweed
- ¼ cup shredded carrots
- ¼ cup kimchi
- 3 scallions, chopped
- 2 fried eggs
- sesame seeds, for garnish
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