Wilson Farm Recipes : Colcannon
Colcannon recipe featuring potatoes, onions, cabbage, and cream. Serves 4-6. Sign up for seasonal recipes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wilsonfarm.com.
Cooking tools:
- Potato masher
- Colander
- Saute pan
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Wooden spoon
Ingredients
- 1 lb. Idaho potatoes, peeled and cut into chunks
- 1 yellow onion, thinly sliced
- 1 green cabbage, thinly sliced
- 1 Tbsp. minced garlic
- 5 Tbsp. butter
- ½-¾ cup light cream
- 1 Tbsp. chopped parsley
- salt
- pepper
