Spicy Chipotle Chicken Wings with Sweet Potato Wedges, Coriander and Lime Yogurt

Spicy Chipotle Chicken Wings with Sweet Potato Wedges, Coriander and Lime Yogurt

thehappyfoodie.co.uk

This recipe for Spicy Chipotle Chicken Wings with Sweet Potato Wedges from The Roasting Tin cookbook is great for a flavour-packed and easy summer mid-week meal.

View full recipe on thehappyfoodie.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thehappyfoodie.co.uk.

Share this recipe:

Cooking tools:

  • Oven
  • Roasting pan
  • Mixing bowl
  • Measuring spoon
  • Microplane
  • Chef's knife
  • Cutting board
  • Citrus press
  • Serving platter
  • Spoon
  • Tongs

Ingredients

  • 800g free-range chicken wings
  • 800g sweet potatoes, peeled and cut into 2½ cm wedges
  • 2 tso chipotle chilli flakes
  • 1 tsp smoked paprika
  • 1 tbsp dark brown sugar
  • 3 tbsp olive oil
  • sea salt
  • ½ a lime, zest and juice
  • 4-5 tbsp Greek yogurt
  • 1 handful of fresh coriander leaves, chopped
  • coriander leaves
  • lime wedges

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This