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Balsamic Caramel Sauce Recipe | Lesley Elizabeth

Balsamic Caramel Sauce Recipe | Lesley Elizabeth

lesleyelizabeth.com

Rich, buttery caramel sauce with a tangy twist from Aged Balsamic Vinegar. Perfect over ice cream, fruit, or baked desserts. Quick & gourmet.

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Ingredients

  • ½ cup sugar
  • ½ cup heavy cream
  • ¼ cup water
  • 1 tablespoon Aged Balsamic Vinegar
  • 1 tablespoon unsalted butter, at room temperature

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