Potatoes - Scalloped — YoungstownRecipes.com

Potatoes - Scalloped — YoungstownRecipes.com

www.youngstownrecipes.com

Serve Au Gratin or Plain. These Scallops are sure to be a welcome addition to your favorite Entre'.

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Ingredients

  • 1/4 cup Butter
  • 1 large Onion - diced
  • 2 cloves Garlic - minced
  • 1/4 cup Flour
  • 2 cups Milk
  • 1 cup Chicken Broth
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 3 pounds white Potatoes sliced about 1/8" thick
  • 1 – 1 1/2 cups shredded Mild Cheddar Cheese (Optional)

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