Fried Hot Tofu
And now, a vegan dish coming to us right from the Asian cuisine. This one is centered on the protein-rich soybean plant. You’ll use it in the form of firm tofu, sweet-salty hoisin sauce, and soy...
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Ingredients
- 10 ounces of tofu, cubed
- ½ tablespoon hoisin sauce
- 1 teaspoon soy sauce
- 1 teaspoon ginger
- ½ teaspoon chili flakes
- 1 teaspoon olive oil
- 1 spring onion, chopped (for garnishing)
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