Halloumi with Ratatouille - James Martin Chef
For this great vegetarian Halloumi with Ratatouille dish the way you cook the vegetables is key to the success of the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 2 tablespoons olive oil
- 1 red onion, peeled and diced
- 1 red pepper, diced
- 1/2 garlic clove, sliced
- 1 aubergine, cubed 1 cm
- 1 courgettes, cubed 1 cm
- 3 tomatoes, diced
- 1 small bunch of basil, torn
- Salt and pepper
- 1 block of halloumi, sliced
- 1 tsp olive oil
- Herb oil to serve (optional)
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