Halloumi Fajitas Recipe | olivemagazine

Ingredients

• 1 tbsp olive oil
• 1 small red onion halved and sliced
• 1 red pepper sliced
• ½ tsp mild chilli powder
• ½ tsp garlic salt
• ½ tsp ground cumin
• 250g block halloumi
• 4 small soft tortillas warmed to serve
• 2 handfuls baby spinach
• 4 tbsp soured cream
• a handful coriander chopped