Halloumi Fajitas Recipe | olivemagazine
If you're a veggie who loves fajitas, check out these super simple wraps with salty halloumi, sweet red peppers and crunchy red onions. Ready in 20 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 1 tbsp olive oil
- 1 small red onion halved and sliced
- 1 red pepper sliced
- ½ tsp mild chilli powder
- ½ tsp garlic salt
- ½ tsp ground cumin
- 250g block halloumi
- 4 small soft tortillas warmed to serve
- 2 handfuls baby spinach
- 4 tbsp soured cream
- a handful coriander chopped
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