Buffalo Style Beef Tacos
Looking to spice up your typical #TacoTuesday? Make your Certified Hereford Beef taco "Buffalo Style!"
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.certifiedherefordbeef.com.
Cooking tools:
- Nonstick skillet
- Stove
- Slotted spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Spoon
- Spatula
- Kitchen scale
- Oven
- Baking sheet
- Plate
- Serving platter
- Paper towel
- Oven mitt
Ingredients
- 1 pound Ground Beef (95% lean)
- 1/4 cup hot pepper sauce
- 8 taco shells
- 1 cup thinly sliced lettuce
- 1/4 cup reduced-fat or regular prepared blue cheese dressing
- 1/2 cup shredded carrot
- 1/3 cup chopped celery
- 2 tablespoons chopped fresh cilantro leaves
- Carrot and celery sticks or cilantro sprigs (optional)
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