Franks Red Hot Chicken Tortilla Soup Recipe - Food.com
amazing soup that has just the right amount of kick for a person thats not too fond of spicy foods ! This came from a soup cook book i bought and my
Ingredients
- 1 teaspoon olive oil
- 1 garlic clove, minced
- 1 (14 1/2 ounce) can chicken broth
- 1 (24 ounce) jar mild salsa
- 3/4 cup water
- 2 tablespoons Frank's red hot sauce
- 10 ounces chicken breasts, fully cooked and chopped
- 1 (8 3/4 ounce) can whole kernel corn, undrained
- 1 cup tortilla chips, crushed
- 1/2 cup monterey jack cheese, shredded
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