Wheat Berry Vegetable Salad | New Paradigm Health Cookery | Information and Recipes about New Health

Ingredients

• 1 cup wheat berries, prepared
• 24 oz. baby yellow potatoes ( Baby Dutch or Klondike)
• 1 red onion, cut in thin slices
• 8 oz. pkg. sliced mushrooms
• 2 small yellow zucchini, sliced in ½ rounds
• 2 cloves garlic, minced
• 1 T. Vegetarian Better than Bouillon
• ¾ cup white wine
• ½ t. dried rosemary
• ½ t. black pepper
• 1 14.5 oz. can of Glen Muir fire roasted tomatoes
• 1 cup French beans steamed
• 1 pkg. mixed salad greens