Healthy Cuban Tomato and Black Bean Soup Recipe — Eat This Not That

Ingredients

• 2 15-ounce cans reduced-sodium black beans
• rinsed and drained
• 1 32-ounce carton unsalted chicken broth
• 1 14.5-ounce can no-salt-added diced tomatoes
• 1 smoked ham hock
• 1 cup chopped onions
• 1 medium red sweet pepper
• 1 medium fresh jalapeño pepper
• seeded (if desired) and finely chopped
• 1/4 cup orange juice
• 2 cloves
• 1 Tbsp cider vinegar
• 1 tsp ground cumin
• 1 tsp dried oregano
• crushed
• 1/4 tsp salt
• 1/4 tsp black pepper
• Plain fat-free Greek yogurt
• Sliced green onions
• Lime wedge