Egg casserole with chanterelles, fresh cream and Old Amsterdam - Old Amsterdam

Egg casserole with chanterelles, fresh cream and Old Amsterdam - Old Amsterdam

oldamsterdam.com

The greatest frustration with toasties is when the bread is burnt on the outside while the cheese inside has not melted. With the following approach you solve

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Ingredients

  • 1 tbsp. butter
  • 7 oz. chanterelles or other mushrooms
  • Splash of dry sherry (optional)
  • Salt and pepper
  • Nutmeg
  • 4 small dollops of el crème fraîche
  • 4 tbsp. grated Old Amsterdam
  • 4 eggs
  • Slivered black truffle (optional)
  • Hand-picked Chervil

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