Haloumi and vegetable skewers (1)

Haloumi and vegetable skewers (1)

www.nzwomansweeklyfood.co.nz

Marinate haloumi and veggies then grill for crispy, flavorful skewers—perfectly tender in just 15 minutes!

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Ingredients

  • 1 block haloumi
  • 1 red pepper
  • 2 yellow pepper
  • 2 small zucchini
  • 1 red onion
  • 1/2 cup olive oil
  • 2 tablespoon finely chopped preserved lemon rind (or fresh lemon peel, chopped)
  • 1/4 cup freshly chopped herbs
  • 1 small clove garlic, finely diced
  • sea salt
  • cracked pepper

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