Seviyan Sweet Vermicelli Dessert (Shemai) | Hilda's Kitchen Blog
Seviyan is a sweet vermicelli dessert also known as "shemai" or "sheer khurma". This custard-like dish makes a great breakfast or dessert!
Ingredients
- 2 Tbsp unsalted butter
- 2 green cardamom pods
- 2 whole cloves
- ¼ tsp ground cinnamon
- 1 cup vermicelli noodles
- 4 cups milk
- 14 oz sweetened condensed milk
- 2 Tbsp craisins
- 2 Tbsp pistachios
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