Fig and Pistachio Studded Goat Cheese | National Honey Board

Fig and Pistachio Studded Goat Cheese | National Honey Board

honey.com

Discover a delicious Fig and Pistachio Studded Goat Cheese recipe, perfect for appetizers or snacks. Enjoy with crackers or fresh fruit! [Recipe from National Honey Board]

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Ingredients

  • 1/3 cup - dry roasted and salted pistachios, finely chopped
  • 1/3 cup - dried figs, finely chopped
  • 1 (8 oz.) log - goat cheese, chilled
  • 1/4 cup + 1 T - honey

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