Chestnut and Golden Syrup Pudding Recipe | myfoodbook | Australian Chestnuts
Make this chestnut and golden syrup pudding recipe as an autumn dessert recipe for dinner parties. This rich golden syrup pudding recipe is great served with ice cream or cream.
Keywords
- Chestnut dessert recipe
- Australian Chestnuts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Ingredients
- 220g fresh chestnuts
- 1/2 cup milk
- 1 egg
- 80g butter, melted
- 2 tbsp golden syrup
- 1/3 cup firmly-packed brown sugar
- 1 1/4 cups self-raising flour, sifted
- Icing sugar, for dusting
- Cream or ice-cream, to serve
- 1/2 cup brown sugar
- 2 tsp cornflour
- 1 1/4 cups boiling water
- 1/4 cup golden syrup
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