Chocolate Magnum "trampantojo" | Cooking lovers
Chocolate magnum recipe
Ingredients
- Butter at room temperature 100g
- Wheat flour 90g
- Baking powder 5g
- Powdered cocoa 30g
- Cream cheese 60g
- Sugar 100g
- Eggs 2
- Teaspoon of vanilla 1
- Coating chocolate 150g
- Tablespoons of water 6
- Ground almonds
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