Nacho Fries – Judee's Gluten Free
Crispy oven-baked potato fries seasoned with cayenne pepper, melted cheddar, jalapeños, and nacho cheese seasoning. Perfect for game nights! Gluten-free & easy to make.
Ingredients
- 4 large russet potatoes, washed and cut into fries
- 2 tablespoons olive oil
- 1 tablespoon Judee's Organic Cayenne Pepper Powder
- Salt, to taste
- 1 cup shredded cheddar cheese
- 1/2 cup sliced jalapeños
- 1/2 cup diced tomatoes
- 1/4 cup sliced green onions
- 1/4 cup chopped fresh cilantro (optional)
- Judee's Nacho Cheese Seasoning, for sprinkling
- Sour cream and guacamole, for serving
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