Potato, Bacon & Provolone Pizza - Pizza Today
Potato, Bacon & Provolone Pizza Recipe Type: pizza Author: Pizza Today Ingredients One 14-inch pizza shell 3/4 pound red skin potatoes, sliced almost paper-thin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzatoday.com.
Ingredients
- One 14-inch pizza shell
- ¾ pound red skin potatoes, sliced almost paper-thin (about 35 slices)
- 2 tablespoons olie oil
- 1 large clove garlic, crushed
- 3 tablespoons finely chopped fresh rosemary
- ¼ cup grated Parmesan
- 6 strips bacon, cooked crisp and coarsely chopped
- 5 ounces shredded provolone
More Like This
Potato and Poblano Pizza - Pizza Today
pizzatoday.com
Potato and bacon pizza | Women's Weekly Food
womensweeklyfood.com.au
Beef & Bacon Pizza - Pizza Today
pizzatoday.com
Potato Recipes | Potato Pizza
potatogoodness.com
Potato Pizza Recipe | Robert Irvine
foodnetwork.com
RED POTATOES AND COOKED PANCETTA PIZZA
levoni.us
Pesto Pizza With Roasted Garlic & Potato - Down Home Cooking Recipes
downhomecookingrecipes.com
Potato Pizza
readersdigest.ca