Chili Mac - Tony Chachere's
Get ready to bite into this deliciously cheesy dish by @firehousegrub. With hearty beef, onions, tomatoes, and Tony's, this crave-worthy Chili Mac recipe will have you coming back for seconds!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tonychachere.com.
Ingredients
- 2 1/4 lbs lean ground beef
- 1 yellow onion diced
- 3 green onion chopped
- 1 1/2 tbs Tony Chachere’s original seasoning
- 1 tbs chili powder
- 1/2 tbs cumin
- 6 oz tomato paste
- 1 can rotel
- 2 cans beef broth (10.5 oz cans)
- 2 cups water
- 1lb pasta of choice
- 1 lb of cheddar cheese shredded
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