Easy Pan-Seared Sea Bream Fish Recipe
Looking for a delicious sea bream fish recipe? This easy pan-seared sea bream with zesty lemon herb butter is my go-to dinner for a taste of the ocean!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 2 (6 oz) sea bream fillets, skin-on
- 1 tablespoon olive oil
- Salt and black pepper, to taste
- 4 tablespoons unsalted butter
- 1 tablespoon fresh lemon juice
- Zest of 1 lemon
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh dill, chopped
- Optional: Pinch of red pepper flakes for heat
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