Broiled Tomatoes – Rachael Ray
This simple side of broiled tomatoes with melted cheese and breadcrumbs is great with a variety of dishes. John serves it to Rachael with Bacon and Eggs.Ingredi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rachaelray.com.
Ingredients
- 2 vine-ripe tomatoes, sliced about 1/4-inch thick
- Extra virgin olive oil (EVOO), for drizzling
- Salt and pepper
- 1/2 cup panko breadcrumbs
- 1/4 cup Parmigiano Reggiano cheese, grated
More Like This
Easy Broiled Tomatoes | Just A Pinch Recipes
justapinch.com
Broiled Cheese-Stuffed Tomatoes | Savory
savoryonline.com
Broiled Tomatoes and Cheese | MyPlate
myplate-prod.azureedge.us
Broiled Tomatoes and Cheese - MA SNAP-ED
masnaped.org
Broiled Tomatoes Recipe - Vegetarian dish with butter and cheese
excitedfood.com
Parmesan Broiled Tomatoes - Championship Catering
championshipcatering.com
Broiled Tomatoes - Shape Your Future
myshapeyourfutureok.com
Broiled Tomatoes Parmesan - Guiding Stars
guidingstars.com