Thermomix recipe: Thermomix Brioche
The very delicate and beautiful brioche easily made with the help of your Thermomix.
Keywords
- Thermomix
- tenina
- brioche
- bread ahead
- bread
- recipe
- insider club
- yeast
- french brioche
- delicate
- easy
- buttery bread
- french bread
- vegetarian
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Cooking tools:
- Food processor
- Mixing bowl
- Loaf pan
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Pastry brush
- Fork
Ingredients
- 500 Grams bakers or strong flour
- 12 Grams fine grind salt
- 30 Grams raw caster sugar
- 15 Grams fresh yeast, crumbled or 2 tsp active dried yeast
- 6 eggs beaten with a fork
- 250 Grams unsalted butter cubed and softened
- egg wash and pearl sugar to finish
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