Spicy Cajun Fried Wickles with Creamy Blue Cheese Dip
Spicy Cajun fried Wickles Pickles paired with creamy blue cheese dip—perfectly crunchy and flavorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wicklespickles.com.
Cooking tools:
- Blender
- Food processor
- Deep-fry thermometer
- Dutch oven
- Cooling rack
- Airtight container
- Baking sheet
- Mixing bowl
- Whisk
- Paper towel
- Slotted spoon
- Tongs
- Stove
- Refrigerator
- Measuring spoon
Ingredients
- 1 cup all-purpose flour
- 1 1/2 tsp Cajun seasoning
- 3/4 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp hot sauce
- 1 cup buttermilk
- 1 jar Original Wickles Pickles including the peppers
- 1/2 cup buttermilk
- 1/4 cup mayo
- 1/4 cup sour cream
- 1 tbsp lemon juice
- 1/4 tsp hot sauce
- 1 clove garlic, minced
- 1/4 tsp salt
- 1/8 tsp black pepper
- 1/4 cup fresh parsley
- 2 tbsp fresh chives, chopped
- 1/2 cup crumbled blue cheese
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