Spinach and Mushroom Salad
This is a unique salad of spinach, mushrooms, and eggs with a fresh and zesty lemon vinaigrette.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 pound fresh spinach
- 1/2 pound fresh mushrooms
- 2 hard-boiled eggs
- 1/2 cup vegetable oil
- 1 teaspoon sugar
- 3 tablespoons Gefen Lemon Juice
- salt, to taste
- pepper, to taste
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