CROCK-POT CHEESY CHICKEN SPAGHETTI
Easy Crock-Pot Cheesy Chicken Spaghetti in 3-4 hours! Shred chicken, toss with pasta and cheese—ready in less time than it takes to cook noodles. Perfect weeknight meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Slow cooker
- Stove
- Pot
- Colander
- Grater
- Wooden spoon
- Fork
- Tongs
- Cutting board
- Chef's knife
- Serving bowl
Ingredients
- 1/2 c. diced yellow onion
- 1/2 red bell pepper, diced
- 1/2 green bell pepper, diced
- 1 small can mild diced green chiles
- 1/2 tsp. cumin
- 1/2 tsp. garlic powder
- salt
- pepper
- 2 chicken breasts
- 1 can cream of mushroom soup
- 3/4 lb. cooked spaghetti
- 3 c. grated Cheddar cheese
- few splashes of chicken stock (optional)
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