Italian Pineapple Salsa | Family Foods

Ingredients

• 3 cups (750 mL) fresh DOLE® Tropical Gold® Pineapple, cut into chunks
• ½ cup (75 g) chopped red bell pepper
• 3 tbsp (45 mL) chopped red onion
• 3 tbsp (45 mL) chopped fresh basil
• 1 tbsp (15 mL) balsamic vinegar
• 4 tsps (20 mL) white wine vinegar
• ¼ tsp(1 mL) red pepper flakes
• 1/8 tsp (0.5 mL) salt