Elvis Burger Recipe • Rouses Supermarkets

Ingredients

• 12 slices bacon
• 1 Vidalia or sweet onion, thinly sliced
• Salt, to taste
• Freshly ground black pepper, to taste
• 1 1/2 pounds 80% lean ground beef, shaped into 4 3/4-inch patties
• 4 toasted brioche buns, for serving
• 4 tablespoons peanut butter
• 4 teaspoons Terrapin Ridge Farms Hot Pepper Bacon Jam
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