ANZAC Biscuits
www.southmelbournemarket.com.au
CWA ANZAC biscuit recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.southmelbournemarket.com.au.
Cooking tools:
- Sifter
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Kettle
Ingredients
- 1 cup plain flour (sifted)
- 1 cup sugar (half cup white and half cup brown will give a good snap if that is desired)
- 1 cup rolled oats
- 3/4 cup desiccated coconut
- 125g butter (melted)
- 1 tbsp golden syrup or treacle
- 2 tbsp boiling water
- 1 tsp bicarbonate of soda
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