Steak With Red Wine Demi and Gratin Dauphinois | easy dinner ideas | easy Steak With Pan Sauce and G
This recipe shows you an incredibly easy way to make a charred steak that's super tender on the ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastelife.tv.
Ingredients
- 4 oz. Potatoes
- 1 tbsp. Butter [For Rub the Dish]
- 1 clove Garlic [For Rub the Dish]
- 1½ tsp. Salt
- 2 tbsp. Heavy Cream
- 1 medium Nutmeg
- 1 block Gruyere Cheese
- 12 oz. Boneless Beef Strip Steak
- 1½ tbsp. Avocado Oil
- 1/2 tsp. Salt
- 1/4 tsp. Ground Black Pepper
- 3 tbsp. Butter
- 2 sprigs Rosemary
- 3 cloves Garlic
- 6 sprigs Thyme
- 1 small Shallots
- 1/2 cup Red Wine
- 1 cup Beef Broth
- 1 tbsp. Worcestershire Sauce
- 1/2 tsp. Red Wine Vinegar
- 1 tbsp. Tomato Paste
- 1 tbsp. Dijon Mustard
- 6 stalks Asparagus
- 2/3 tsp. Sea Salt [For Salt the Water]
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