Dijon Steak and Potato Stew Recipe - QueRicaVida.com

Ingredients

• 1 lb boneless beef sirloin, cut into 1/2-inch pieces
• 1/2 teaspoon peppered seasoned salt
• 2 jars (12 oz each) home-style beef gravy
• 1 cup water
• 2 tablespoons Dijon mustard
• 1/4 teaspoon dried thyme leaves
• 4 unpeeled small red potatoes, cut into 1/2- to 3/4-inch cubes (about 2 cups)
• 1 1/2 cups frozen cut green beans (from 12 oz bag)
• 2 medium carrots, sliced (1 cup)