Cranberry & Spinach Chicken Breasts with Brie (Elegant Dinner) - My Home Made Recipe
Make Cranberry & Spinach Chicken Breasts with Brie with juicy baked chicken, creamy cheese, tart cranberries, and wilted spinach. A cozy dinner that feels…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Ingredients
- 4 boneless, skinless chicken breasts, about 6-8 oz (170-225 g) each
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil, plus 1 teaspoon for spinach
- 3 cups (90 g) fresh baby spinach
- 5 oz (140 g) brie, sliced
- 1/2 cup (55 g) fresh cranberries, roughly chopped, or 1/3 cup dried cranberries soaked and drained
- 1 teaspoon finely chopped fresh rosemary
- 2 tablespoons honey
- 1 tablespoon balsamic vinegar
- 1 teaspoon Dijon mustard
- 1/4 cup (60 ml) low-sodium chicken broth
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