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Mama D's Italian Bread Recipe
This Italian bread recipe is just flour, yeast, sugar, salt and water, in perfect proportion, for a basic, tasty bread to share or freeze for later.
Ingredients
- 1 teaspoon white sugar
- 1 tablespoon active dry yeast
- 3 cups warm water (110 degrees F/45 degrees C)
- 7 cups all-purpose flour, divided, or as needed
- 1 tablespoon salt
- cooking spray
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