4-Ingredient Detox Salad Recipe | Blending For Good

Ingredients

• 1 head cauliflower
• 2 cups (200g) kale
• 1/2 head red cabbage
• 2 cups (250g) carrots
• 1/2 cup (75g) red or green onion
• 1/2 cup (75g) raisins
• 1/4 cup (35g) sunflower seeds
• 1/4 cup (4g) fresh cilantro leaves, stems removed
• 1 whole avocado
• 1/4 cup (60mL) apple cider vinegar
• Juice of 1/2 lemon
• Juice of 1 whole lime
• 2 tablespoons (12g) fresh ginger
• 1 whole pitted date
• Salt and pepper to taste
• 3 parts extra virgin olive oil
• 1 part balsamic vinegar