siggi's Icelandic-style yogurt: skyr - beet chips with curried yogurt

siggi's Icelandic-style yogurt: skyr - beet chips with curried yogurt

www.siggis.ca

Preheat oven to 375° F. Thinly slice beets with a mandolin (or a sharp knife), getting them as consistently thin as possible. Divide between two baking sheets a

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Ingredients

  • 1 cup siggi’s plain skyr
  • 2 tbsp olive oil
  • 2 tbsp fresh chives
  • 1 tbsp lemon juice
  • 1 tbsp nutritional yeast
  • 1/2 tsp cumin
  • 1/2 tsp paprika
  • 1 tsp curry powder
  • 1 tsp garlic powder
  • 3 medium beets

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