White Chocolate Recipe Roundup - Pascha Chocolate Co

Ingredients

• 1 cup gluten-free all-purpose flour
• 1 cup almond flour, *see note below if nut-free
• 1 tsp baking soda
• 1 tsp baking powder
• 1 tsp salt
• 1/2 cup unsweetened applesauce
• 1/2 cup maple syrup
• 1 tbsp vanilla extract
• 1/4 cup dairy-free milk
• 1/2 cup aquafaba (liquid from a can of chickpeas)
• 1 tbsp apple cider vinegar
• 1/4 cup oil (avocado, coconut, olive, etc.)
• 1 cup PASCHA White Baking Chips
• Beetroot powder (optional)
• Edible flowers (optional)
• 1 cup Coconut Milk, room temperature
• 1/3 Organic Lemon Juice, room temperature
• 1/4 cup Coconut Oil, melted
• 1 tbsp Organic Lemon Zest
• 1 tsp Vanilla Extract
• 1 1/2 cup Coconut Flour, sifted
• 1/2 cup Gluten-Free Flour 1:1 Baking Blend
• 1/2 cup Organic Cane Sugar
• 2 tsp Baking Powder
• 1/2 tsp Fine Sea Salt
• 1 cup Pascha Chocolate Vegan Organic White Baking Chips
• 8 squares PASCHA Vegan White Bar
• 3 cups oat milk (or another milk alternative)
• 1 1/2 tbsp matcha powder (more or less depending on flavor preference)
• Ice