White Chocolate Cake Recipe
Savor the rich, creamy delight of white chocolate cake that promises to elevate any occasion—discover how to make this irresistible dessert today!
Ingredients
- 1/4 lb white chocolate, melted
- 1 cup butter
- 1 cup sugar (divided into two 1/2 cup portions)
- 4 egg yolks
- 1 tablespoon vanilla extract
- 2 1/2 cups cake flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 cup pecans, chopped (optional)
- 1 cup flaked coconut (optional)
- 4 egg whites
- 1/4 lb white chocolate, melted (for icing)
- 2 1/2 tablespoons all-purpose flour (for icing)
- 1 cup milk (for icing)
- 1 cup butter (for icing)
- 1 1/2 teaspoons vanilla extract (for icing)
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