Coconut Banana Fritters Recipe – Sunset Magazine

Coconut Banana Fritters Recipe – Sunset Magazine

www.sunset.com

Coconut and banana fritters with a crunchy coconut crust—sweet and comforting, perfect for January. Recipe from The Ravenous Couple on Sunset Magazine.

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Ingredients

  • 1 1/3 cups all-purpose flour, divided
  • 2/3 cup coconut flour*
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • Vegetable oil for frying
  • 12 very ripe baby (aka burro) bananas, 8 red bananas, or 6 regular bananas
  • Coconut ice cream
  • 1 tablespoon toasted white sesame seeds

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