Napa Cabbage Stir-Fry | Recipe Cart
This easy Japanese-style Napa Cabbage Stir-Fry makes a quick vegetable side or main dish for your lunch or dinner. My flavorful recipe balances savory smoked ba
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Pepper mill
- Plate
- Airtight container
- Refrigerator
- Freezer
Ingredients
- ¼ head napa cabbage ((1 lb, 454 g, including the core))
- 3 shiitake mushrooms
- 3 slices applewood smoked bacon
- 2–3 tsp neutral oil ((for stir-frying, if needed))
- ¼ tsp Diamond Crystal kosher salt ((divided))
- ⅛ tsp freshly ground black pepper
- 2 tsp soy sauce
- Japanese sansho pepper ((optional))
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