Ginataang Puso ng Saging Recipe - Vegetarian Filipino Dish
Learn how to make Ginataang Puso ng Saging, a delicious and creamy vegetarian Filipino dish made with banana blossoms and coconut milk. Try this easy recipe today!
Ingredients
- 2 banana blossoms (10 oz / 283 g, drained)
- 1 cup pure coconut milk
- 2 tbsp vinegar (if using 5% acidity vinegar , try 1:1 vinegar / water )
- 0.25 cup sliced tomatoes
- 0.25 cup sliced onion
- 2 cloves garlic , crushed
- 1 tbsp vegetable oil
- 2 dried red chillies (optional for slight spiciness)
- salt and pepper to taste
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